Conde Nast’s February 2012 edition features a 5-page article entitled ‘A Life in Miniature’. As author Paul Richardson mentions in his article, he met Jon by chance and came into our studio in the heart of the old town while he was visiting the city researching the article:
As of 1st January 2012, San Sebastian Food has become a Limited Company. The move from sole-partnership reflects the continued success of the business and its growth plans for 2012. “San Sebastian Food has experienced considerable growth in 2011 and it now seems to be the right time to expand the structure of the company”, said Jon Warren, the company’s founder and managing director.