Jon Warren

Conde Nast Traveller write up Pintxos in ‘A Life in Miniature’

conde nast traveller Conde Nast’s February 2012 edition features a 5-page article entitled ‘A Life in Miniature’. As author Paul Richardson mentions in his article, he met Jon by chance and came into our studio in the heart of the old town while he was visiting the city researching the article: Read more... (579 words, 1 image, estimated 2:19 mins reading time)

Conde Nast Traveller write up Pintxos in ‘A Life in Miniature’. Read the full post (579 words, 1 image, estimated 2:19 mins reading time)

Iñigo Ceberio12 February, 20127 March, 2012 Gastronomy, Tour news No Comments

Conde Nast Traveller write up Pintxos in ‘A Life in Miniature’Read more

San Sebastian Food – December Newsletter

WELCOME TO OUR NEWSLETTER

Welcome! Each month we bring you all the latest news from our busy food and wine studio in the heart of San Sebastian’s old town.

This December edition announces our brand new short breaks for 2012. If you’re still stuck for a Christmas present for the foodie in your life, choose from just €270 for a two-day Spa & cooking course weekend.

Or book our featured three-day Gourmet Escape which includes a hands-on cooking class, an amazing three-Michelin star dinner at Arzak and three-night’s accommodation at the luxurious hotel Villa Soro. Read more... (412 words, 18 images, estimated 1:39 mins reading time)

San Sebastian Food – December Newsletter. Read the full post (412 words, 18 images, estimated 1:39 mins reading time)

Iñigo Ceberio21 December, 201125 November, 2015 Gastronomy No Comments

San Sebastian Food – December NewsletterRead more

Unique ‘Discover the Basque Country’ tour – 4 events to choose from (6th to 9th July)

A family prepares for the day's fiesta in the traditional costume of red and white Read more... (1360 words, 3 images, estimated 5:26 mins reading time)

Unique ‘Discover the Basque Country’ tour – 4 events to choose from (6th to 9th July). Read the full post (1360 words, 3 images, estimated 5:26 mins reading time)

Iñigo Ceberio21 June, 2011 Culture, Gastronomy, Tour news No Comments

Unique ‘Discover the Basque Country’ tour – 4 events to choose from (6th to 9th July)Read more

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