Discover the Basque Country

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Winemaker joins San Sebastian Food team!

Welcome Jean-Paul!

Jean-Paul, San Sebastian Food's new winemaker guide

I’m very excited to announce that we now have the expert knowledge and premium guiding of a very exciting young talent in winemaker Jean-Paul Trijsburg.

Hello everybody,

All set for the summer!

“I love my job!”

“I love my job!” THIS is what I’d hear from friends when I lived and worked in London. It used to puzzle me. How could someone really love their job when they were based in an office and spent most of their time rushing around London or at their computer stressing out. The more ‘stressful’ someones job was, the more respect they seemed to earn from peers while chatting over a beer after work or at the weekend with friends. This did not make sense to me.

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