A Basque in Boise

Basque cooking workshop and dinner in Middletown, RI on Saturday, Sept. 29

On Saturday September 29, at 4:00 pm, Ismael Biurrun “Napa” will hold a Basque Cooking workshop at the Knights of Columbus, Valley Road in Middletown, RI. After preparing a lovely dinner attendees will enjoy their meal together.

Not interested in learning to cook but would like to have a delicious Basque Dinner? Club members are welcome to attend just the dinner portion of the workshop beginning at 6pm. There will be a cash bar.

The cost for either portion is $20 per person. Pre-registration is required and you must register by Monday, September 24, at nebasque@aol.com.

Before becoming a Jai-Alai player, Ismael studied and worked as a chef in the Basque Country. Ismael holds a Bachelors Degree in Hospitality and Tourism with a specialty in cooking by the accredited Ibialde School in Navarra. He has worked as a chef in the Alhambra Restaurant, The Hotel Restaurante Iratxe in Estella/Lizarra, the Universidad Pública de Navarra and the Herriko Taberna of Iruña.

Thanks for passing by: ↓

MARIA JESUS

3 thoughts on “Basque cooking workshop and dinner in Middletown, RI on Saturday, Sept. 29

  1. Ellen Espizua Caamano

    This is wonderful…..wish I could be there! Porrusalda? Bacalao al Pil-Pil? Txipirones en su Tinta? Or simply how to add extra flavor with our yummy rioja wine? ‘Best Wishes!!!!

  2. Ellen Espizua Caamano

    This is wonderful…..wish I could be there! Porrusalda? Bacalao al Pil-Pil? Txipirones en su Tinta? Or simply how to add extra flavor with our yummy rioja wine? ‘Best Wishes!!!!

  3. Henar Chico

    I know! I feel the same way! (Just the eating part though, I’m happy to let other people do the cooking, hehe).

  4. Henar Chico

    I know! I feel the same way! (Just the eating part though, I’m happy to let other people do the cooking, hehe).

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